From the clear waters of Marettimo to the seaside resort of San Vito lo Capo and the marine nature reserve of Zembra, the Mediterranean as you’ve never seen it before.

DAY 1

Private transfer upon arrival at the airport and board the catamaran.
Dinner and night on board.

DAY 2

Depart for the island of Zembra national park, a UNESCO protected area.
On the programme: Morning of swimming, diving, fishing, hiking, etc./Lunch of grilled fish, assorted salads and seasonal fruits/Afternoon: visit to the island’s famous park and ecomuseum.
Night departure for the island of Marettimo in the Egadi archipelago.

DAY 3

Explore and tour the island of Marettimo, described as the jewel of the Mediterranean for the clear, intense blue of its waters. Marettimo has some of the most extraordinary flora in the Mediterranean, and the caves and karstic phenomena help to define its extreme beauty.
On the programme: swimming, touring the island.
Night on board the catamaran in port or at anchor.

DAY 4

Depart for the north west of Sicily and the small seaside resort of San Vito lo Capo, known for its couscous festival which takes place each year at the end of September.
On the programme: : swimming, visiting the town.
Dinner in a restaurant.
Night on board the catamaran in port or at anchor.

DAY 5

Depart for Favignana, the main island in the Egadi archipelago. Favignana is known for its tufa chambers, its caves and its ancient tuna-fishing tradition called “La Mattanza”.
On the programme: swimming in the crystal waters, relaxing and lounging about.
Dinner cooked on an open fire.
Night on board the catamaran in port or at anchor.

DAY 6

Depart for El Haouaria at the end of the Cap Bon peninsula
On the programme: tour of El Haouaria and the artificial caves at the site of Ghar El Kebir (underground quarries mined for more than 1000 years by the Carthaginians and the Romans to construct their buildings), dinner at the “La Daurade” restaurant, folk evening.
At anchor and night on board the catamaran.

DAY 7

Depart for the pine creek on Cap Bon at the foot of Korbous mountain.
On the programme: Morning of swimming in the warm waters of the Kanissira spring, thermal mud bath/Lunch picnic and grilled seafood.

In the middle of the afternoon, depart for Sidi Bou Saïd, a typical village perched on a hillside opposite the Bay of Tunis.
On the programme: explore Sidi Bou Saïd (its charming streets, art galleries and artists’ studios, and its famous Café des Nattes which was frequented during the last century by figures such as Simone de Beauvoir, André Gide, Federico Garcia Lorca, Michel Foucault, Paul Klee and Auguste Macke).
Dinner in a restaurant.
Night in the port on board the catamaran.

DAY 8

Return to Gammarth marina.
Private transfer to the airport and return flight.